LSG Sky Chefs Jobs in Deerfield, IL
Chef
Central Cafe - Highland Park,IL
Central Cafe is seeking a talented Chef to join our team in Highland Park, IL 60035. If you have a passion for culinary arts and are skilled in menu planning, portion control, and food quality, we want to hear from you! Job Expectations: Utilize...
Line Cook
Twin Orchard Country Club - Lake Zurich,IL
Job Details Twin Orchard Country Club is hiring a Line Cook. Line Cooks are in charge of prepping food and plating dishes according to our menu specifications. Duties include preparing food and maintaining sanitation standards. In this...
Chef de Cuisine
Ema - Glenview - Glenview,IL
About US: Ēma, a Mediterranean and California-inspired restaurant from Lettuce Entertain You Restaurants, will open in Glenview, located on Patriot Blvd and East Lake Ave., in Summer 2024. This marks the second location for Ēma, with the...
Dishwasher
Benihana Restaurants - Wheeling,IL
Responsible for washing and cleaning tableware, pots, pans, and cooking equipment as well as all utility and/or maintenance duties in the restaurant as assigned. Essential Functions and Responsibilities: Loads, runs and unloads the dish machine.
Sous Chef
Gibsons Bar & Steakhouse - Des Plaines,IL
APPLY ONLINE AT QHIRE.NET/GIBSONS Position...
CHEF (FULL TIME AND PART TIME)
Wolfgang Puck Catering - University of Chicago, Harper Center - Chicago,IL
We are hiring immediately for a full time and part time CHEF position.Location: University of Chicago, Harper Center - 5807 South Woodlawn Avenue, Chicago, IL 60637. Note: online...
Pizza Chef
Roaring Table Brewing - Lake Zurich,IL
Roaring Table Brewing is looking for a head chef to oversee every aspect of our new kitchen, where we plan on crafting delicious pizzas, sandwiches, and salads. We'll use the finest ingredients and the best practices, and hold our food to the same...
Sous Chef
Vela Bar Cocina - Chicago,IL
Sous Chef – Vela Bar y Cocina Location: River North Position Type: Full-Time Reports To: Executive Chef About Vela Bar y Cocina Vela is a modern, upscale dining experience that celebrates bold...
Lead Line Cook
Phase Three Brewing - Lake Zurich - Brewery + Taproom - Lake Zurich,IL
We are looking for an experienced Lead Line Cook to join our kitchen team in Lake Zurich, IL. The ideal candidate will have a passion for cooking and a commitment to providing high-quality dishes. As a lead line...
Customs and Border Protection Officer
US Customs and Border Protection - Chicago,IL
Customs and Border Protection Officer U.S. Customs and Border Protection (CBP) offers those interested in a career in law enforcement an exceptional opportunity to work with an elite team of highly trained professionals whose camaraderie,...
Kitchen Manager
Buck Russell's - Wilmette,IL
Required Years of Experience 3 years Job Details Founded in 2018 after a combined 35 years in the business by husband-and-wife partners Ryan and Anna O'Donnell—he's a veteran restaurateur and chef, she's the operations...
Executive Chef
Beatrix - River North - Chicago,IL
About US: Beatrix is a neighborhood coffeehouse, restaurant and meeting place, featuring healthy meets delicious menu options plus in-house pastries and signature cookies. Overview: Beatrix is Now Hiring an...
Breakfast Cook
The Prospect - Mount Prospect,IL
The Prospect is opening for BRUNCH!! Come be a part of the opening brunch team!! Line Cook Job Description Reports to: Executive Chef/Sous Chef Summary of Position: Accurately and efficiently cook meats, fish,...
Sous Chef
U3 Coffee - Forest Park,IL
Full Time Sous Pastry Chef Salary + Benefits U3 Mission Statement: Our mission is to "Unite the World through Coffee"! For customers and employees alike, we have created a welcoming environment that's...
Sous Chef
Ancho and Agave - Barrington,IL
Job Details Job Location: Deer Park - AA - Deer Park, IL Position Type: Full Time Salary Range: $55,000.00 - $65,000.00 Salary/year Job Shift: Open Availability Description Ancho & Agave is seeking a...
Kitchen Manager
Kayao - Chicago,IL
About Us Kayao Chicago is a chef-driven restaurant that celebrates the rich culinary heritage of Peru with a modern approach. As part of Exodos Hospitality, a fast-growing hospitality group, we offer opportunities for...
Sous Chef
Roots Handmade Pizza - West Town - Chicago,IL
The Fifty/50 Restaurant Group is looking for a driven and energetic individual to join their team as a Sous Chef. Duties will include staff development, training, coaching, and recipe testing and development, while...